Yields 2 cups cooked Ingredients 8 ounces walnuts, soaked1/2 cup onions1/4 cup green bell peppers1/4 cup red bell peppers1/4 cup orange bell peppers2 tablespoons grapeseed oil1 tablespoon onion powder1 teaspoon…
At the time of our recipes being added to the website, all items used in the recipe were approved and on Dr. Sebi’s nutritional guide. If at any point in the future these items are removed from his list, you may omit the item in the recipe and substitute with another item from the nutritional list. Please check Dr. Sebi’s website regularly to stay updated on any future changes.
