Cana Fistula is commonly known for its powerful antioxidant, hypoglycemic, antibacterial and antiviral properties. It has been used worldwide in various cultures for its digestive benefits along with a variety of uses, some of which are highlighted below.
Some additional known uses of canafistula includes but are not limited to:
- pain reliever
- fever reducer
- kills viruses
- lowers cholesterol
- lowers blood sugar
- stimulates digestion
- kills parasites
- abdomen tumors
- glandular tumors
- poor digestion
Note: Please consult with an herbalist or health care practitioner for any diagnosis or treatment recommendations.
Note: Do not use during pregnancy.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.