We offer wild crafted dried golden Sea Moss, which is a species of seaweed harvested from the Eastern Caribbean island of St. Lucia. This Sea Moss does not have a strong taste, has a slight sea odor, and contains the minerals and nutrients needed for our electrical bodies.
Since this particular sea moss has been completely dried, a smaller amount goes a long way, as noted in the package adjustment. Instructions: Soak 1 oz. up to 2 hours in spring water. Rinse well. Blend sea moss with 2-1/2 to 3 cups spring water to make up to 32 oz. of gel. Refrigerate in a glass container and the gel will thicken based upon the amount of water added when preparing the gel. Refrigerate after preparing to store.
When made as a gel, it can be used as an Alkaline Electric or vegan thickener and emulsifier. It’s a great addition to smoothies, soups and other recipes found on our website. Additionally it can be used as a gelling agent for raw food desserts, ice creams and more!
Ingredients: Wildcrafted Dried Golden Sea Moss (Eucheuma-cottonii)
Storage Info: Refrigeration not required. Store in a cool, dark, dry place. Gel must be refrigerated.
Full 8 oz. bag of golden sea moss makes up to eight 32 oz. jars of gel.
Country of Origin: St. Lucia