Alkaline Electric Ravioli
This recipe makes about 40 ravioli. *Note: Gluten-Free Alkaline Electric Ravioli Recipe available in Vol. 5 Cookbook! Ravioli Filling 2 cups Mushrooms, sliced1 cup Garbanzo bean flour1 cup Kale, chopped1/3…
This recipe makes about 40 ravioli. *Note: Gluten-Free Alkaline Electric Ravioli Recipe available in Vol. 5 Cookbook! Ravioli Filling 2 cups Mushrooms, sliced1 cup Garbanzo bean flour1 cup Kale, chopped1/3…
This recipe makes about 4-6 servings. 3 cups portabello mushrooms, chopped2 cups aquafaba (chickpea brine)*2 cups spring water1 cup cooked garbanzo beans1 cup kale, chopped1 cup white onion, chopped1/2 cup…
This recipe makes about 12 kamut patties. Ingredients 3 cups cooked Kamut Cereal 1 cup Green & Yellow Peppers, diced 1 cup Red Onions, diced 1 cup Spelt Flour or Garbanzo…
This recipe yields 1 omelet. Ingredients 1/4 cup Garbanzo Bean Flour 1/3 cup Spring Water 1/4 tsp. Sweet Basil 1/4 tsp. Onion Powder 1/4 tsp. Sea Salt 1/4 tsp. Oregano…
This recipe yields about 12 servings. Ingredients 2-4 cups of Kamut Pasta/Approved Pasta 1 lb. Garbanzo Beans (cooked)* 1 cup Quinoa (Optional) 4 cups Mushrooms, chopped 1 Zucchini Squash, chopped…
Yields 2 servings Ingredients: 1 cup of Kamut 2 cups of Spring Water Sea Salt Optional seasonings: Cayenne Onion Powder Oregano Directions Bring 2 cups of spring water and a…